Kraybill, Henry R.

Kraybill, Henry R.

Kraybill, Henry R.
Formal 1
I: Individuals and Groups
Henry R. Kraybill, professor of Biochemistry, and director of the American Meat Institute's research laboratory at the University of Chicago.
Kraybill, Henry R. | Chemists | College teachers | Directors (Administrators)
Kaufmann & Fabry Company
Photographic prints; 16.8 x 11.4 cm
Archival Photographic Files
University of Chicago Library, Special Collections Research Center

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